Palm Crystals or Palm Candy Or Panangkarkandu

Palm candy is a nutrient-rich, low-glycemic crystalline sweetener that looks, tastes, dissolves, and melts almost exactly like sugar, but it is completely natural and unrefined. Brown in color and naturally rich in several key vitamins, minerals, and phytonutrients, including potassium, zinc, iron, and vitamins B1, B2, B3, and B6.

It is a key medicinal ingredient in Ayurveda. 

Usage: 

• Can be used instead of white sugar in your favourite drinks 
• Can be used to make traditional healthy sweets 

Benefits: 

• improved sleep,
• decreased inflammation,
• good energy levels,
• relief to urine trouble, heat, cough & cold, and many more

Age Recommendation: 1+ years 

Shelf Life: 3 Months 

For bulk inquiries, do connect on email info@anafoods.in