Plate of kaikuthal rice noodles with vegetables on a woven mat, featuring 'Ana Foods' branding.
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Ana Foods Kaikuthal Rice Noodles packaging with ingredients, preparation details, and nutritional information.

Kaikuthal Rice Noodles 200g – Hand-Pounded Rice

Rs. 80.00

Quantity: 1 PACK

1 PACK
Description

Noodles from the Tradition of Kaikuthal — Hand-Pounded Rice!

Ana Foods Kaikuthal Rice Noodles are wholesome, maida-free noodles made from Kaikuthal Rice (Hand-Pounded Rice) — a traditional unpolished rice variety where the husk is removed by hand-pounding rather than machine milling. This gentle process preserves more of the bran, fibre, and natural nutrients compared to commercially polished white rice, making these noodles a more wholesome choice. Each 200g pack includes a ready-to-use tastemaker masala.


Ingredients

Noodles: Kaikuthal (Hand-Pounded) Rice Flour, Edible Vegetable Oil, Salt, Purified Water

Tastemaker Masala: Chilli Powder, Turmeric Powder, Pepper, Ginger, Salt

Pack Contents: Noodles – 180g (approx.) + Tastemaker – 15g | Total: 200g


Why Kaikuthal Rice Noodles?

  • No Maida — made with hand-pounded rice flour
  • Traditional Processing — hand-pounding preserves more natural nutrients than machine milling
  • More Fibre than Polished Rice — retains more of the natural bran layer
  • Gentle on Digestion — unpolished rice is easier to digest
  • No Preservatives, No MSG, No Artificial Colours
  • Vegan & Sun-Dried — 9-month shelf life
  • Tastemaker included

How to Cook

  1. Boil 180g of noodles in 1 litre of water with a spoon of oil and 1 tsp of salt for 3 minutes
  2. Drain and rinse in plain water. Set aside
  3. Stir-fry vegetables of your choice with oil or butter
  4. Add the tastemaker masala and mix well
  5. Add the noodles, toss together and serve hot

Perfect For

  • Those who prefer traditional, minimally processed grains
  • Families transitioning from polished white rice products
  • Kids’ school lunchboxes
  • Health-conscious individuals seeking cleaner ingredients
  • Those with sensitive digestion

FAQ

1. What is Kaikuthal Rice?
Kaikuthal means ‘hand-pounded’ in Tamil. This traditional method of removing the husk by hand preserves more of the bran and nutrients compared to machine-milled polished rice.

2. Does this contain maida?
No, it is made with hand-pounded rice flour as the primary ingredient.

3. Is it gluten-free?
Rice flour is naturally gluten-free, but please check the full ingredient list as the product is processed in a facility that may handle wheat.

4. Is the tastemaker included?
Yes, each pack includes approximately 15g of tastemaker masala.

5. Is it vegan?
Yes, all ingredients are 100% plant-based.

Additional Information
Quantity

1 PACK