Kambu / Pearl Millet / Bajra
Traditional pearl millet recipes include fermented kambu porridge, an old-time porridge from Tamil Nadu and bhakri roti, eaten across India, from Maharashtra to Gujarat and Karnataka.
Kambu / Pearl Millet / Bajra
Traditional pearl millet recipes include fermented kambu porridge, an old-time porridge from Tamil Nadu and bhakri roti, eaten across India, from Maharashtra to Gujarat and Karnataka.
Directly from Farmers
No compromise in Product Quality
Safe for all age groups.
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